Italian Spring Wine Dinner | Business

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Italian Spring Wine Dinner
Italian Spring Wine Dinner

SUNDAY, MAY 15, 2011

$59 per person + tax and gratuity

3:00 PM

ITALIAN SPRING WINE DINNER

Featuring  KEN SCUPP and wines from KOBRAND

WELCOMING HORS D’OEUVRES

CROSTINI  MISTO
A VARIETY OF MIXED TOPPINGS OVER CROSTINI
CAPOSALDO PROSECCO

LOBSTER & ENDIVE

LEMON THYME AIOLI

NOZZOLE LE BRUNICHE CHARDONNAY 2008

FIDDLEHEAD & NATIVE MUSHROOMS
WITH TARRAGON &  CREAM OVER PARPADELLE

SPALETTI CHIANTI 2007

SORBETTO

ROAST MONKFISH

PANCETTA, ROASTED GARLIC, CHIANTI BUTTER AND BRAISED GREENS
CAMPO AL MARE VERMENTINO 2008

WILD BOAR AND EGGPLANT ROLLATINI
SAVORY TOMATO SAUCE
SETTE PONTI CROGNOLO 2008

DOLCE
CHIARLO NIVOLE MOSCATI D’ASTI

PLEASE CONSIDER OVERNIGHT ACCOMMODATIONS AT THE EDGEWATER

$89 PER ROOM